Hyaluronic acid microspheres (’wrinkle-fillers’ and long-lasting moisturisers) These spheres easily penetrate the upper layers of the epidermis reaching deep underneath the wrinkles. By its nature, Hyaluronic acid retains water like a sponge, absorbing more than 1,000 times its weight. Therefore, the spheres absorb the water that would have been naturally evaporated by the skin (a natural process called ’Transepidermal Water Loss’) and swell, increasing immediately their volume and density (within an hour). Consecutively they push the wrinkles from underneath, smoothing them out and increase the long-term skin hydration of the upper layers of the epidermis. 3 types of Hyaluronic acid (high, low and very low molecular weight), Flower extracts (Japanese Cherry blossoms, Magnolia, French Roses, Indian Lotus and Chamomile), Chinese White Tea (also known as ’Pai Mu Tan’), Special mixture of anti-ageing Oligopeptides, Ceramides and Phytosphingosine Lipid molecules. They protect the hydrolipidic barrier of the skin and moisturise. Boswellia Serrata extract, Kombuchka A black tea fermentation extract (“lipofilling” effect). Lycopene, Diacetyl Boldine, Niacinamide (Vitamin B3), Phytosterols, firming and moisturizing Wheat proteins, Vitamins (E, C), Jojoba oil, Avocado and Olive oils, Shea Butter, Allantoin and d-Panthenol (pro-Vitamin B5).
